A hurdle strategy based on the combination of non-thermal treatments to control diarrheagenic E. coli in cheese
- Rios, E.A.
- Ribeiro, D.C.S.
- Otero, A.
- Rodríguez-Calleja, J.M.
Revista:
International Journal of Food Microbiology
ISSN: 1879-3460, 0168-1605
Any de publicació: 2024
Volum: 425
Tipus: Article